Recent Foodie

Our weekly dinner date after class every Saturday.

 My favourite Mee Soto (I would prefer Been Hoon Soto if they have it).

 Bren says he hasn't had Mee Rebus for ages.

 Baked rice from the coffee shop stall (Char Grill Bar)Sunday's dinner

 Tong Banged a friend to get it for me from the airport.

A typical lunch at work.